Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, banana flaxseed muffins (no sugar). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Banana Flaxseed Muffins (NO SUGAR) is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Banana Flaxseed Muffins (NO SUGAR) is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
- Make ready 6 Medium Ripe Bananas
- Take 1/4 cup Organic Raw Honey
- Make ready 1/2 cup Organic Butter, melted
- Get 2 Eggs
- Take 1 1/2 cups Organic All-Purpose Flour
- Make ready 1 1/4 cups Organic Whole Wheat Flour
- Get 1/4 cup ground flaxseeds
- Get 2 tsp baking soda
- Make ready 2 tsp baking powder
Instructions to make Banana Flaxseed Muffins (NO SUGAR):
- Preheat oven to 350 degrees F
- Mash bananas in a bowl. Add honey, butter and eggs, mix well
- Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
- Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
- Baked for about 25 minutes
- All Done and enjoy!
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