Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kool-aid pickles. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Kool-Aid Pickles is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Kool-Aid Pickles is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have kool-aid pickles using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kool-Aid Pickles:
- Get 1 (32 oz) jar dill pickle spears
- Get 1 packet kool aid any flavor
- Make ready 3/4 cup sugar
Instructions to make Kool-Aid Pickles:
- In large bowl drain your pickle juice from jar. - Add in Kool aid and sugar to pickle juice and whisk together until dissolved.
- Pour back into jar with pickles, you may have a little juice left over. - Seal top and shake. - Place in refrigerator for 5-7 days shaking once a day.
- Day one after 24 hrs
- At 5 days
- Dark red is Hawaiian Punch, the light pick is watermelon. We taste tested at 5 days. Taste like kool aid with a crunch of a pickle. My kids who like pickles loved this.
So that’s going to wrap it up for this special food kool-aid pickles recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
