Recipe of Quick Easy Belgian Waffle Recipe

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy belgian waffle recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Belgian Waffle Recipe is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Easy Belgian Waffle Recipe is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy belgian waffle recipe using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Belgian Waffle Recipe:

1. Prepare 2 cups flour
2. Prepare 2 tbsp sugar
3. Make ready 1/2 tbsp salt
4. Get 2 tsp baking powder
5. Get 1/2 tbs baking soda
6. Take 1 tbsp vanilla
7. Make ready 4 egg yolk
8. Take 1 cup half & half or milk or buttermilk
9. Prepare 1 stick melted butter
10. Take 4 egg whites

Steps to make Easy Belgian Waffle Recipe:

1. First pass all dry ingredients through a strainer in a mixing bowl. Flour, sugar, salt, baking powder, and baking soda. Whisk all dry ingredients together until one.
2. Separate 4 eggs whites from yolk. Set aside egg whites for later use. In another mixing bowl add melted butter,half and half, vanilla, and butter. Mix well
3. Add wet to dry and blend well until batter has a thick consistency.
4. Lastly, whip your egg whites until it reaches a peak almost making it thick and whip cream like then add your egg whites to the batter. This is what will make your waffles fluffy.
5. Spray your waffle marker with Pam stray and add a cup of batter.

So that’s going to wrap it up with this exceptional food easy belgian waffle recipe recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!