Simple Way to Prepare Perfect Breakfast Quesadilla

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, breakfast quesadilla. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Breakfast Quesadilla is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Breakfast Quesadilla is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook breakfast quesadilla using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Quesadilla:

1. Get Flour Tortilla (8" in diameter)
2. Get 2 eggs
3. Take Salt
4. Take Ground white pepper
5. Take Shredded cheese (mexican cheese, cheddar or mozzarella)
6. Get Meat (ground sausage, chopped ham, chopped bacon)

Instructions to make Breakfast Quesadilla:

1. Heat a nonstick pan over medium heat. Cook sausage or bacon until brown. Set aside. If using ham, just heat it up
2. Wipe excess oil. Reduce heat to low.
3. Beat eggs and season with salt and white pepper. Add beaten eggs and swirl to spread evenly at the bottom of the pan. Cook in low heat until eggs are nearly cooked through
4. Sprinkle the top with shredded cheese then cover with tortilla. Use a large spatula to flip the egg over.
5. Sprinkle more shredded cheese, then the cooked meat over the half side of the surface.
6. Fold the tortilla in half
7. Sautee on both sides until golden brown. Adding a little oil to the pan will help the outside of the tortilla crisp nicely
8. Remove from the pan and serve warm with Pico de Gallo or Salsa.

So that’s going to wrap it up for this exceptional food breakfast quesadilla recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!