13/12/2020 21:19

Recipe of Ultimate Oatmeal Breakfast Cups

by Phoebe Graham

Oatmeal Breakfast Cups
Oatmeal Breakfast Cups

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, oatmeal breakfast cups. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Oatmeal Breakfast Cups is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Oatmeal Breakfast Cups is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Oatmeal Breakfast Cups:
  1. Take 5 cups old fashioned oats
  2. Make ready 1 tsp. salt
  3. Take 1 cup trail mix
  4. Take 1 tsp. flax seed
  5. Take 4 ripe bananas, mashed
  6. Prepare 2 1/3 cups water
  7. Make ready 5 Tbsp. honey
  8. Make ready 1/4 cup coconut oil
  9. Prepare 3 tsp. vanilla extract
Steps to make Oatmeal Breakfast Cups:
  1. Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
  2. In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
  3. Line two muffin tins with cupcake liners.
  4. Fill each equally with mix until completely distributed.
  5. Bake at 375 degrees for 20 minutes.
  6. Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
  7. Enjoy!

So that is going to wrap it up for this exceptional food oatmeal breakfast cups recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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