17/11/2020 22:30

How to Make Homemade Potato Hash Brown

by Caroline Reid

Potato Hash Brown
Potato Hash Brown

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, potato hash brown. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Potato Hash Brown is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Potato Hash Brown is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook potato hash brown using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potato Hash Brown:
  1. Prepare 2-3 potatoes, boiled & grated
  2. Prepare to taste salt
  3. Get 1/2 tsp. roasted cumin powder
  4. Take 1/4 tsp. garam masala powder
  5. Get 1/2 tsp. pepper powder
  6. Take oil to shallow fry
Instructions to make Potato Hash Brown:
  1. Mix all the ingredients (except oil) and knead a dough. Give them any shape of your preference and refrigerate for a couple of minutes.some
  2. Heat oil in a pan and shallow fry the hash browns, few at a time, on both sides till they turn light brown in colour. Drain on a kitchen towel.
  3. Serve as a tea-time snack or as an appetizer with tomato ketchup / green chutney.

So that’s going to wrap this up with this exceptional food potato hash brown recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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