Easiest Way to Make Ultimate Farmer Breakfast Casserole (Thick Omelette in Slow Cooker)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, farmer breakfast casserole (thick omelette in slow cooker). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook farmer breakfast casserole (thick omelette in slow cooker) using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):

1. Make ready 4 medium-sized eggs
2. Prepare 1 tofu block (about 200 grams), pat dry
3. Get 1 tsp salt
4. Prepare 1/2 tsp crushed black pepper
5. Make ready 1/4 tsp dill
6. Get 100 gram chopped cheddar
7. Make ready 100 gram chopped smoked chicken breast (you can use smoked beef, bacon, ham, etc.)
8. Prepare 1 tsp oil for coating the slow cooker

Instructions to make Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):

1. Coat the slow cooker with oil.
2. Mix eggs with salt, black pepper, and dill. Add crushed tofu and whisk until they're evenly combined.
3. Put sliced cheddar and smoked chicken breast inside the slow cooker. Slowly pour the egg mixture to the slow cooker. Cover and cook on LOW for 3-4 hours.
4. Open the slow cooker and remove excess water (if any) using a spoon. Cover again. After 30 minutes, remove carefully from slow cooker, then slice according to your preference.

So that is going to wrap it up with this exceptional food farmer breakfast casserole (thick omelette in slow cooker) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!