How to Prepare Any-night-of-the-week [Farmhouse Recipe] Komatsuna Hot and Sour Soup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, [farmhouse recipe] komatsuna hot and sour soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

[Farmhouse Recipe] Komatsuna Hot and Sour Soup is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. [Farmhouse Recipe] Komatsuna Hot and Sour Soup is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have [farmhouse recipe] komatsuna hot and sour soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make [Farmhouse Recipe] Komatsuna Hot and Sour Soup:

1. Get 200 grams Komatsuna
2. Make ready 100 grams Enoki mushrooms
3. Take 1 Egg
4. Take 1/2 tbsp Sesame oil
5. Take 1/2 tbsp Vinegar
6. Get 1 tbsp Katakuriko
7. Prepare "A" ingredients:
8. Take 500 ml Chinese soup (500ml water + 1 tablespoon of weipa)
9. Prepare 1 tbsp Soy sauce
10. Make ready 1 dash Salt and pepper

Steps to make [Farmhouse Recipe] Komatsuna Hot and Sour Soup:

1. Heat a frying pan with sesame oil, add the komatsuna cut into 4cm lengths. Cook for 1 minute over high heat.
2. Combine the "A" ingredients in a pot, and bring to a boil over medium heat. Trim the stems of the enoki mushrooms, cut in half, and add to the pot and boil for 10 seconds.
3. Add the dissolved katakuriko, then once the soup thickens, add the beaten egg, and mix with chopsticks.
4. Finally add the komatsuna. Pour vinegar in at the end.
5. Swirl in ra-yu (red chili pepper sesame oil) to taste.

So that is going to wrap this up with this exceptional food [farmhouse recipe] komatsuna hot and sour soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!