How to Make Super Quick Homemade Carrot Muffins with Cinnamon Streusel Topping

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, carrot muffins with cinnamon streusel topping. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Carrot Muffins with Cinnamon Streusel Topping is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Carrot Muffins with Cinnamon Streusel Topping is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have carrot muffins with cinnamon streusel topping using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Muffins with Cinnamon Streusel Topping:

1. Get Carrot Muffins
2. Take 2 eggs
3. Get 1 cup sugar
4. Make ready 1 tbsp vanilla sugar
5. Prepare 1/2 cup oil
6. Take 2 baby carrot jars or 1 cup cooked carrots, blended
7. Prepare 1 cup flour
8. Get 1/2 tsp baking powder
9. Get 1 scant 1/2 teaspoon baking soda
10. Make ready 1 tsp vanilla extract
11. Take 1 dash of cinnamon
12. Get 2 tbsp apple juice
13. Get Streusel Topping
14. Make ready 3/4 cup brown sugar
15. Take 1/2 cup flour
16. Get 1/2 stick margarine
17. Make ready 1 generous sprinkle of cinnamon

Steps to make Carrot Muffins with Cinnamon Streusel Topping:

1. Preheat oven to 350.
2. Beat the eggs.
3. Add sugars and oil.
4. Mix in rest of ingredients for muffins.
5. Pour into cupcake holders or tins.
6. Combine all streusel ingredients until you get a crumbly mixture.
7. Sprinkle over muffins.
8. Bake approximately 40 minutes.

So that’s going to wrap this up for this special food carrot muffins with cinnamon streusel topping recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!