Simple Way to Make Super Quick Homemade Coconut Milk French Toast

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, coconut milk french toast. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Coconut Milk French Toast is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Coconut Milk French Toast is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook coconut milk french toast using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Coconut Milk French Toast:

1. Get French Toast
2. Make ready 400 ml (13.52 fl oz) Coconut milk *unsweetened
3. Get 4 Eggs
4. Take 4 tbsp Honey
5. Make ready 6 sliced bread
6. Get to taste Coconut oil
7. Get Toppings
8. Prepare to taste Shredded coconut
9. Take to taste Coconut milk jam
10. Get to taste Rapsberry / Blueberry *fruits whatever you like

Instructions to make Coconut Milk French Toast:

1. Put coconut milk & beaten eggs in a bowl and mix well.
2. Add honey and mix.
3. Soak sliced bread in the egg mixture and then keep in the refrigerator over night. *If you want to cook right away, wait at least 30 mins. But, egg mixture will not soak deep inside the bread…
4. Leave at room temperature for a while before baking.
5. Heat coconut oil in a pan.
6. Bake both sides of the bread until it becomes light brown.
7. Place bread onto a plate and sprinkle shredded coconut lightly.
8. Put coconut milk jam on top.
9. Place rapsberry & blueberry around the bread, and done!
10. How to make "Coconut Milk Jam" → Recipe ID : 13469832

So that is going to wrap this up for this special food coconut milk french toast recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!