Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, foul (lebanese breakfast). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Foul (Lebanese breakfast) is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Foul (Lebanese breakfast) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have foul (lebanese breakfast) using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Foul (Lebanese breakfast):
- Prepare 2 cans Foul /Fava bean
- Take 1 tsp salt
- Prepare 1 tsp ground cumin
- Get 3 tbsp lemon juice
- Take 2 garlic cloves (finely chopped)
- Make ready As needed Olive oil
- Make ready 1 cup water
Steps to make Foul (Lebanese breakfast):
- Wash the fava beans and boil them with a cup of water.
- When the water reduces and the beans become soft, turn the fire off and place them into a mixing bowl.
- Add chopped garlic, salt, cumin and lemon juice and mash them lightly.
- It's ready to serve with olive oil on top and tomatoes, pickles, and raddish on the side.
So that is going to wrap this up for this exceptional food foul (lebanese breakfast) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
