Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, zucchini oatmeal muffins. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Zucchini Oatmeal Muffins is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Zucchini Oatmeal Muffins is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have zucchini oatmeal muffins using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Zucchini Oatmeal Muffins:
- Make ready 1 cup shredded zucchini
- Get 1/2 cup sugar
- Get 1/2 cup brown sugar
- Prepare 1/3 cup vegetable oil
- Prepare 2 eggs
- Take 1 tsp. vanilla
- Prepare 1 cup flour
- Make ready 1/2 cup oats
- Take 1/2 tsp. baking powder
- Prepare 1/2 tsp. baking soda
- Get 1/2 tsp. salt
- Take 1/2 tsp. nutmeg
- Get 1 tsp. cinnamon
Instructions to make Zucchini Oatmeal Muffins:
- Preheat oven to 350 degrees. In a large bowl mix together zucchini, sugars, oil, eggs and vanilla; mix well.
- In a separate bowl combine all remaining dry ingredients.
- Add dry ingredients to wet and mix well.
- Line muffin tin with 12 muffin cups. Equally divide mixture among each.
- Bake for 20 minutes. Allow to cool enough to remove to cooling rack. These can also be frozen in ziplock bag for later use.
- Enjoy!
So that’s going to wrap this up for this exceptional food zucchini oatmeal muffins recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
