Easiest Way to Make Speedy 3 Simple Doughnut Toppings

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, 3 simple doughnut toppings. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

3 Simple Doughnut Toppings is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. 3 Simple Doughnut Toppings is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook 3 simple doughnut toppings using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 3 Simple Doughnut Toppings:

1. Take Doughnut Glaze
2. Take 1 cup powdered/confectioners sugar
3. Make ready 3 tbsp water/ milk (or more for a thinner glaze)
4. Make ready 1 tsp vanilla extract/extract of choice
5. Make ready Food colouring of choice, optional
6. Prepare Doughnut Chocolate Glaze
7. Prepare 3 tbsp unsweetened cocoa powder, sifted
8. Prepare 3 tbsp whole milk(or any milk)
9. Prepare 2 tbsp granulated sugar, or to taste
10. Prepare 1/8 tsp salt
11. Take 1 tsp vanilla extract/ maple syrup / honey
12. Get Doughnut Cinnamon Sugar Coating
13. Take 3/4 cup granulated sugar
14. Get 1 tbsp cinnamon
15. Make ready Melted butter, as needed (optional)

Instructions to make 3 Simple Doughnut Toppings:

1. Doughnut Glaze: In a large mixing bowl, combine all the ingredients and mix with a spoon until a nice and smooth glaze is formed. To use, either dip one side of a hot doughnut in the glaze and add some sprinkles if desired. Leave on a cooling rack on top of a baking tray until the glaze sets or with a fork, put the whole doughnut in the glaze and turn to coat generously. Put on a cooking rack on top of a baking tray until the glaze sets.
2. Chocolate Glaze: In a heat safe bowl, add in all the ingredients except the vanilla and place on low heat and stir just until the cocoa powder melts and the sugar dissolves to form a smooth but slightly thick glaze. Mix in the vanilla.
3. To use, either dip one side of a hot doughnut in the glaze and place on a cooling rack on top of a baking tray until the doughnuts are cool enough to handle or lay the doughnuts on a cooling rack over a baking tray and with a spoon pour the glaze in lines over the doughnuts to form a beautiful pattern. Let cool until cool enough to handle.
4. Cinnamon sugar: In a large mixing bowl, combine the cinnamon and sugar and mix thoroughly until well combined. To use, dip the doughnuts in melted butter, coating all sides and then put them in the sugar mixture, move the bowl to coat the doughnuts and they are ready to be served. Enjoy!

So that is going to wrap it up for this exceptional food 3 simple doughnut toppings recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!