Recipe of Award-winning Noodle soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, noodle soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Orders placed online will ship when we reopen in January. Heat the olive oil in a medium saucepan over medium heat; add all the vegetables, garlic and onion. Classic chicken noodle soup that will leave you feeling so good, so warm, so cozy. Perfect for sick days and cold nights!!!

Noodle soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Noodle soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook noodle soup using 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Noodle soup:

1. Make ready Noodle:
2. Get 250 gr all purpose flour/whole wheat flour
3. Get 50 ml water
4. Take 1/2 tsp salt
5. Take Crispy chicken:
6. Get 250 gr chicken breast
7. Get 100 gr flour
8. Prepare 1 egg
9. Take 150 gr bread crumb
10. Make ready salt
11. Take pepper
12. Prepare cooking oil for deep fry
13. Take Condiment:
14. Get 150 ml chicken stock
15. Make ready 50 ml water
16. Get chopped carrot
17. Take chopped spring onion
18. Get 2 boiled egg
19. Take dash sesame oil

It's perfect when you just want a good wholesome meal! Literally the BEST Chicken Noodle Soup has thick chicken chunks, sliced carrots and celery, wide noodles soaking in a smooth chicken broth filled with flavorful seasonings and cooked to perfection. A warm and comforting soup this winter! Warm up to this savory soup this winter time.

Steps to make Noodle soup:

1. Mix the noodle ingredients all together. Let it rest.
2. Boil the egg, slice the carrot and spring onion. Set it aside.
3. While resting the dough, prepare the chicken. Slice the chicken breast into two (butterfly).
4. Pound the breast (as your wish). Prepare plates for the flour, beaten egg, bread crumb. Coay the chicken breast in flour, dip it in egg and coat it with breas crumb. (The detail- check my recipe on chicken schnitzel)
5. Roll the dough thin, fold it into 1/3 from each side. Slice the noodle and open up the noodle. (The detail- check my recipe on homemade noodle)
6. Here are the preparation of all ingredients.
7. Boil the chicken stock and water, season with salt. Keep it aside.
8. Heat a pan with 200 ml oil. Deep fry the chicken until golden brown. Keep it aside.
9. Prepare a pot of water and boil it. Place the noodle and cook it for 4-6minutes until noodles are cooked well.
10. Strain the noodle. Add dash of sesame oil.
11. Assembly the noodle soup in a bowl as your wish.

A warm and comforting soup this winter! Warm up to this savory soup this winter time. If you love soup here are your classic soup recipes to try Tomato Basil Soup, The Best Broccoli Cheese Soup. Pat chicken dry with paper towels; sprinkle with salt and pepper. Egg noodles, carrots, celery, and chicken are simmered in broth seasoned with basil and oregano.

So that’s going to wrap this up for this exceptional food noodle soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!