Recipe of Homemade [Farmhouse Recipe] Octopus Ajillo

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, [farmhouse recipe] octopus ajillo. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

[Farmhouse Recipe] Octopus Ajillo is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. [Farmhouse Recipe] Octopus Ajillo is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have [farmhouse recipe] octopus ajillo using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make [Farmhouse Recipe] Octopus Ajillo:

1. Prepare 3 clove Garlic
2. Get 50 grams Octopus
3. Make ready 100 ml Olive oil
4. Take 1 tsp Salt

Instructions to make [Farmhouse Recipe] Octopus Ajillo:

1. Thinly slice the garlic into about 2 mm thick and the octopus into 5 mm thick.
2. Put the olive oil and garlic in a saucepan. Cook over a medium heat.
3. When the garlic releases its aroma, add the octopus and salt. Simmer for about 1 minute. It's ready to serve.
4. Dip the baguette in this oil and enjoy.

So that’s going to wrap it up for this exceptional food [farmhouse recipe] octopus ajillo recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!