Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, unique easter koulourakia. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Unique Easter koulourakia is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Unique Easter koulourakia is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have unique easter koulourakia using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Unique Easter koulourakia:
Make ready 430 g sugar
Take 8 egg yolks and 5 egg whites
Make ready 150 g clarified butter
Get 1 tsp vanilla
Make ready 24 g baker's ammonia
Get 1 tsp baking soda
Prepare 2-3 tsp lemon juice
Make ready 1 kg all purpos flour (and a little more if necessary)
Take 1/2 cup tepid milk
Instructions to make Unique Easter koulourakia:
Beat the sugar and egg yolks until they turn light.
Beat the egg whites to a stiff meringue.
Add the baking soda dissolved in the lemon juice, the baker's ammonia dissolved in the tepid milk and the vanilla into the mixer's bowl.
Move the mixture into the bowl you will knead them in and then add the meringue softly folding it in using a silicone spatula.
When the meringue is fully incrorporated start adding the flour gradually. The mixture is sticky.
Dip your hands into the melted butter and knead the dough until you run out of butter and you have an average dough that you set aside for 30 minutes to rest.
Form the koulourakia into any shape you like and bake in the oven until golden brown. Don't use a lot of dough for each koulouraki because they rise and you want cookies not mini breads.
So that is going to wrap it up with this exceptional food unique easter koulourakia recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!