Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easter cookie pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easter Cookie Pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Easter Cookie Pie is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easter cookie pie using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easter Cookie Pie:
- Prepare 1/2 teaspoon bicarbonate of soda
- Prepare 115 g softened unsalted butter
- Get 135 g brown sugar
- Prepare 1 large egg
- Make ready 210 g plain flour - sift
- Take 100 g Cadbury’s mini eggs - chopped
- Make ready 60 g chocolate chips
Steps to make Easter Cookie Pie:
- Use an electric hand whisk to mix together butter and sugar till you get a cream like consistency. Then whisk in the egg till mixture is soft. Then use a wooden spoon to mix the sifted flour and bicarbonate of soda. You’ll start to get a cookie dough consistency- now you can add chocolate chips.
- Lightly oil a circle ceramic dish and press cookie dough in. Push down half the chopped mini eggs so you can still see them. Then cook for 17 mins on 160 (fan assisted). Decorate with a few extra mini eggs on the top. Leave to rest for 10 mins before cutting and serving. So yummy. Enjoy!
So that is going to wrap this up for this special food easter cookie pie recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
