Recipe of Quick Koulourakia (Greek butter cookies)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, koulourakia (greek butter cookies). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Koulourakia (Greek butter cookies) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Koulourakia (Greek butter cookies) is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook koulourakia (greek butter cookies) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Koulourakia (Greek butter cookies):

1. Make ready 2 cups butter
2. Make ready 2 cups sugar
3. Take 6 eggs
4. Get 1 tsp vanilla
5. Make ready 8-9 cups flour, siffed
6. Make ready 2 tablespoon baking powder
7. Make ready 1 egg beaten with 1 tablespoon water
8. Prepare orange zest (optional)

Instructions to make Koulourakia (Greek butter cookies):

1. Cream butter and gradually beat in sugar. Beats eggs until light; add butter to mixture and beat thoroughly. Add vanilla
2. Sift flour and baking powder. Carefully blend into butter-egg mixture to make a soft dough
3. Shape dough with lightly floured hands into desired shapes and arrange on cooky sheets. Brush cookies with beaten egg and water.
4. Bake in 375 F oven for 20 minutes or until golden brown.

So that is going to wrap it up with this exceptional food koulourakia (greek butter cookies) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!