Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, no roll pie crust. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
no roll pie crust is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. no roll pie crust is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook no roll pie crust using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make no roll pie crust:
- Get 1 1/2 cup flour
- Get 2 tbsp sugar
- Take 1 tsp salt
- Take 1/2 cup vegetable oil
- Make ready 2 tbsp cold milk
Instructions to make no roll pie crust:
- sift flour, sugar and salt directly into a 9" pie plate.
- in a 1 cup measuring cup, whisk together oil and milk and pour over flour mixture.
- using a fork, mix until completely dampened. then press dough evenly over bottom of pie plate, then up the sides.
- you can now use this as an unbaked or baked pie shell.
- to bake it… preheat oven to 400°F. poke dough several times all along bottom and sides. bake for 12 - 15 minutes. allow to cool before filling.
- just to let everyone know… I found this recipe on the Mr. Food test kitchen website.
So that is going to wrap this up for this special food no roll pie crust recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
