Recipe of Homemade Spaghetti and Gammon Bake

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spaghetti and gammon bake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spaghetti and Gammon Bake is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Spaghetti and Gammon Bake is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have spaghetti and gammon bake using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti and Gammon Bake:

1. Make ready 1 pack Spaghetti
2. Prepare Leftover 1.1kg approx Gammon
3. Get 2 Leaks, sliced thinly
4. Make ready 100 g approx, Grated chedder cheese
5. Get Drizzle of olive oil
6. Get Bechamel Sauce
7. Make ready 1-2 tsp Mustard powder
8. Make ready 40 g butter
9. Make ready 40 g flour
10. Take 600 ml whole milk
11. Make ready Salt to taste
12. Take Ground black pepper to taste
13. Take 200 g chedder cheese, grated

Steps to make Spaghetti and Gammon Bake:

1. Turn the oven on to 180c.
2. Heat the olive oil over a low-medium heat, then add the leeks. Fry gently on low for around 20-25 minutes until leeks are really soft.
3. Cook spaghetti in salted water for 12 minutes. The pasta should be slightly Al dente still.
4. To make the bechamel sauce melt butter and add the flour, whisk until it forms a paste. Add the mustard powder then slowly add the milk and stir continously until the mixture thickens, Season with salt and pepper. Add the chedder cheese and whisk. Set aside.
5. Cut the gammon into squares.
6. In a bowl or saucepan mix the pasta, gammon, leeks and bechamel sauce together.
7. Transfer to an ovenproof baking tray and top with the chedder cheese.
8. Bake for 20-25 minutes until the cheese is melted and slightly browned.

So that’s going to wrap it up for this exceptional food spaghetti and gammon bake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!