Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, christmas breakfast roll-ups. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Christmas breakfast roll-ups is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Christmas breakfast roll-ups is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have christmas breakfast roll-ups using 11 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Christmas breakfast roll-ups:
- Make ready Filling:
- Make ready 1/2 bulk sausage
- Prepare 4 mushrooms, minced
- Get 1/2 small green pepper, minced
- Take 2 green onion, finely chopped
- Make ready 2 tsp rosemary
- Make ready 1 tsp thyme
- Get 1/2 tsp pepper
- Get 8 oz baby spinach, chopped
- Take Shredded cheese
- Take 1 tube giant crescent rolls
Steps to make Christmas breakfast roll-ups:
- Brown sausage in large skillet
- Add mushrooms, peppers, onion and seasoning
- Cook until veggies are soft
- Add spinach and wilt
- Cook until sausage is no longer pink
- Refrigerate over night, or get ready to stuff the crescent rolls
- Preheat oven to 350
- Open tube and unroll each crescent
- Place 1/2 Tbsp of filling in each crescent
- Roll dough over filling and tuck in edges
- Finish rolling crescent and place on a parchment lined baking sheet
- Bake 15 minutes until golden
- Let stand a few minutes and serve
So that is going to wrap it up for this special food christmas breakfast roll-ups recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
