Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, no bake penne pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
No Bake Penne Pasta is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. No Bake Penne Pasta is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook no bake penne pasta using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make No Bake Penne Pasta:
Prepare 500 grams penne pasta
Prepare 1/4 cup chopped parsley
Prepare Red Sauce
Prepare 1/4 kilo lean ground pork
Make ready 1/4 kilo ground beef
Make ready 1 cup chopped cooked ham
Make ready 1/4 cup chopped onion
Get 6 gloves chopped garlic
Get 4 tablespoons olive oil
Take 2 tablespoons soy sauce
Prepare 250 grams spaghetti sauce
Get to taste Salt and Pepper
Get White Sauce
Get 1/2 cup all purpose cream
Take 1 cup quick melt cheese
Make ready 1/2 cup fresh milk
Get 1/4 cup melted butter
Instructions to make No Bake Penne Pasta:
Red Sauce - sauté onions followed by garlic
Put ground pork and beef and add soy sauce. Cook for 20 mins add 1/4 cup water.
Add ham and cook for another 15 mins
Pour spaghetti sauce and add salt and pepper to taste
Cook pasta according to package instructions.
Drain the pasta and pour the red sauce and save some at least 1 cup for the topping. Set aside.
White sauce. In a double boiler mix all ingredients and cook until the cheese totally melts.
Put the remaining red sauce on the top of the pasta. Then add the white sauce on the top then garnish with chopped parsley.
So that is going to wrap this up for this special food no bake penne pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!