08/09/2020 11:38

Easiest Way to Make Quick Roasted bell pepper sauce for pasta

by Steven McCarthy

Roasted bell pepper sauce for pasta
Roasted bell pepper sauce for pasta

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, roasted bell pepper sauce for pasta. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Roasted bell pepper sauce for pasta is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Roasted bell pepper sauce for pasta is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook roasted bell pepper sauce for pasta using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Roasted bell pepper sauce for pasta:
  1. Make ready 3-4 bell peppers, red and yellow
  2. Make ready 6-8 roma tomatoes
  3. Take 1 head or bulb of roasted garlic
  4. Prepare 1 medium yellow onion
  5. Make ready 1 cup whipping cream(heavy cream)
  6. Take Salt
  7. Make ready Pepper
  8. Get Olive oil
  9. Prepare Basil, fresh or dry
  10. Make ready pasta, fresh or dry
Steps to make Roasted bell pepper sauce for pasta:
  1. Cut the roma tomatoes into quarters, cut the onion into large pieces and place them into a baking dish, drizzle them with olive oil and sprinkle with sea salt, black pepper, and basil.
  2. Bake in a 400F oven for about 35 minutes. Take out and let cool.
  3. Blacken the bell peppers under the broiler then place in an air tight container for 5-10 minutes to make it easy to peel them.
  4. Peel and seed the peppers and cut them into 1 inch pieces.
  5. Place the bell peppers, onion, tomatoes, and garlic into a food processor or blender and pulse until not quite smooth (small rustic chunks are what you are looking for).
  6. Pour into a sauce pan over medium-low heat and let simmer 10-15 minutes.
  7. Add the cream and adjust the salt and pepper to taste.
  8. Let the sauce simmer, stirring frequently while you boil your pasta.
  9. Once the pasta is done, drain it and fold it into the sauce.
  10. Serve as a side or as a main with salad and garlic bread
  11. Optional- add some tail on shrimp to the sauce while its simmering to make a tasty main dish.

So that’s going to wrap it up with this special food roasted bell pepper sauce for pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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