Recipe of Any-night-of-the-week Easy beef Massaman curry

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy beef massaman curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Traditional Massaman curry is a Thai curry that's rich but relatively mild heat-wise. It contains lots of spices -which can vary from curry to curry, plus meat, potatoes and coconut cream or milk. I absolutely love Massaman - the beef version, my Lamb Massaman Curry Recipe and I also make one with a. Beef massaman curry is the old world culinary fusion.

Easy beef Massaman curry is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Easy beef Massaman curry is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have easy beef massaman curry using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy beef Massaman curry:

1. Prepare 500 g diced beef
2. Get 800 ml coconut milk
3. Make ready 2.5 red curry paste
4. Prepare 1 Tsp ground cumin
5. Prepare 1 Tsp ground coriander
6. Prepare 1/8 Tsp ground nutmeg
7. Take 1/4 Tsp white pepper
8. Get 1/4 Tsp ground clove
9. Get 1 Tsp ground cinnamon
10. Take 4-6 cardamom pod (crushed)
11. Make ready 3-4 Star Anise
12. Take 2-3 Tsp sugar
13. Make ready 1 Tbsp fish sauce
14. Make ready 2 Tbsp Tamarind paste or 1 Tbsp vinegar (if you don’t have Tamarind paste)
15. Prepare 1-2 Tbsp peanuts or crunchy peanut butter
16. Make ready 4-5 cherry Tomatoes
17. Take 2 potatoes peel and cut to pieces
18. Take 1 onion
19. Take 2 Tbsp vegetable oil

Massaman Curry is a bit of an outlier in Thai cuisine. It was born from Indian and Malay influences and as a result, the main flavours comes from. This beef Massaman curry recipe does take a bit of time to cook as you want to slowly cook the beef so they become tender, soft, and melt in your mouth. Next, stir fry the spices before adding the beef.

Instructions to make Easy beef Massaman curry:

1. Simmer diced beef and 400 ml coconut milk for 1.30- 2 hours. Leave it aside.
2. Add ground cumin, ground coriander, ground nutmeg, ground white pepper, ground clove, 3/4 Tsp ground cinnamon and 4 crushed cardamom pod into small bowl. They will be added to red curry paste to make Massaman curry paste.
3. After 2 hours, start the curry. - In the big sauce pan, add vegetable oil and heat it up with medium high heat. Then add red curry paste and pre mixed dried spices. Cook them until fragrant. If you use Massaman curry paste, you don’t need to add pre mixed dried spices.
4. Reduce the heat to medium and add 300 ml of coconut milk. Cook until you see the oil split (around 5- 10 minutes).
5. Add peanuts, star anise, 2 cardamon, and 1/4 Tsp ground cinnamon. Reduce heat to low, cover pan with lid for 5 minutes.
6. Add potatoes, onions, tomatoes, 100 ml coconut milk. Mix them and leave for 5 minutes with the lid on.
7. Add the cooked beef, around 100 ml of cooked beef coconut milk and the rest of coconut milk. Add fish sauce, sugar, salt and tamarind paste. Leave it simmer for 10 minutes.
8. Taste it and add more sugar, salt or tamarind paste up to your taste (if needed). With low heat, leave it for half an hour.
9. Now it’s ready to be served.

This beef Massaman curry recipe does take a bit of time to cook as you want to slowly cook the beef so they become tender, soft, and melt in your mouth. Next, stir fry the spices before adding the beef. Massaman curry is famous for a good reason—it's so gosh darn delicious!!! If you've had it, you know I'm right 🙂 I'm using beef short ribs in this version, which is hands down the best cut of beef for this…it's flavourful and all the marbling keeps it moist and tender. Learn how to make this AMAZING slow cooker beef massaman curry!

So that’s going to wrap this up for this exceptional food easy beef massaman curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!