Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mackerel pasta bake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mackerel Pasta Bake is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Mackerel Pasta Bake is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mackerel pasta bake using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mackerel Pasta Bake:
- Get 2 Peppered mackerel fillets
- Make ready 1 bunch Spring onions
- Get 300 ml Lighter creme Fraiche
- Prepare 175 grams Penne pasta
- Get 25 grams Parmesan grated
Instructions to make Mackerel Pasta Bake:
- Chop spring onions and fry in small knob of butter.
- Meanwhile, heat grill and boil pasta as per instructions
- Once spring onions are cooked, add the mackerel (in flakes with skin removed) and creme Fraiche
- Season to taste and add cooked pasta
- Pour pasta mixture into grill proof dish and sprinkle the Parmesan cheese over the top
- Put in grill and remove once brown on top
So that’s going to wrap it up for this special food mackerel pasta bake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
