Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, conchiglie pasta with smoked ham bits in cilantro paprika dressing. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Conchiglie pasta with smoked ham bits in cilantro paprika dressing is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Conchiglie pasta with smoked ham bits in cilantro paprika dressing is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have conchiglie pasta with smoked ham bits in cilantro paprika dressing using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Conchiglie pasta with smoked ham bits in cilantro paprika dressing:
- Prepare packet Conchiglie - a
- Take cup Ham bits - a
- Prepare Olive oil pasta - for sautéing and
- Prepare dressing For the
- Prepare handful Cilantro - a chopped
- Make ready Paprika - as per your liking
- Get one Lime juice lime - of
- Take Salt
Instructions to make Conchiglie pasta with smoked ham bits in cilantro paprika dressing:
- Cook pasta with enough water. Add salt and pour a little olive oil.
- For the dressing: grind the cilantro, paprika, lime juice and salt
- Sauté ham bits in olive oil and add cooked pasta.
- Pour the dressing over and serve warm
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