Recipe of Ultimate Goat meat pepper soup

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, goat meat pepper soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Goat meat pepper soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Goat meat pepper soup is something which I have loved my entire life. They’re nice and they look fantastic.

African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook goat meat pepper soup using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Goat meat pepper soup:

1. Take Goat meat
2. Take Pepper soup spices like uziza,uda,ehuru
3. Make ready 1 little ginger and garlic
4. Prepare 1 onion
5. Prepare Pepper (rodo)
6. Make ready Uziza leave and a little utazi
7. Prepare Seasoning cubes(knorr)
8. Prepare to taste Salt

It is commonly made with goat meat or catfish. Pepper soup is quite easy to make as long as you have the right ingredients. It is I made a video to show you guys the whole EASY process of cooking (and tasting) goat meat pepper soup. So watch then go make some and enjoy!

Instructions to make Goat meat pepper soup:

1. Cut meat in small edible chunks and wash thoroughly
2. In a clean pot add the meat, a tea spoon of curry powder,thyme,blended garlic, onion and ginger,knorr cube and salt, mix in thoroughly,cover and allow to sit for 10-15mins
3. Allow to steam on low heat while stirring continuously to avoid burning
4. Add the blended pepper soup spices and stir
5. Roughly blend the scotch bonnet pepper (rodo) and add to the mix
6. Add water and allow to cook till meat is tender enough for you
7. Add the already washed uziza leave and a little utazi leave and turn off fire
8. Serve with desired accompaniment!

It is I made a video to show you guys the whole EASY process of cooking (and tasting) goat meat pepper soup. So watch then go make some and enjoy! Pepper soup is a very light soup made with a variety of ingredients- ranging from everyday generic spices like garlic, ginger, onions to exotic If do not already know this, goat is the most consumed meat in the world and could you believe? As an added bonus, it is great for your diet because it is. Goat meat pepper soup is the king of all pepper Soups no one is telling me otherwise.

So that is going to wrap it up for this special food goat meat pepper soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!