Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked tuna pasta. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Baked Tuna Pasta is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Baked Tuna Pasta is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook baked tuna pasta using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Tuna Pasta:
- Make ready 1 cup pasta
- Take 1/2 sliced onion
- Prepare 1/3 cup diced pineapple (optional)
- Get 1/4 cup sliced spring onion/ scallion (optional)
- Make ready 2 each boiled eggs
- Make ready 1/2 cup mayonnaise
- Make ready 1 can tuna (better if mayonnaise tuna is used)
Instructions to make Baked Tuna Pasta:
- Cook the pasta in salted boiling water. (you can use swirly pasta or macaroni. any short pastas will do the trick)
- Boil eggs and then peel and mash inside a bowl.
- Mix in mayonnaise, canned tuna, onions, spring onions/ scallions, carrots and pineapple together with the eggs.
- When the pasta is cooked, and drain and add into the bowl of other ingredients and mix thoroughly.
- Leave the pasta in the preheated oven (200°C/380°F) for 12-20 minutes.
- Serve!
So that is going to wrap this up for this exceptional food baked tuna pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
