22/10/2020 04:53

Simple Way to Prepare Homemade Sweet and Spicy Buttermilk loaf

by Lelia Guzman

Sweet and Spicy Buttermilk loaf
Sweet and Spicy Buttermilk loaf

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sweet and spicy buttermilk loaf. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet and Spicy Buttermilk loaf is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Sweet and Spicy Buttermilk loaf is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have sweet and spicy buttermilk loaf using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet and Spicy Buttermilk loaf:
  1. Get Glaze
  2. Get 1/2 cup of BBQ sauce
  3. Take 1/2 cup of ketchup sauce
  4. Prepare 1/4 cup of brown sugar
  5. Get 1 tbsp paprika
  6. Take Meatloaf
  7. Get 1/3 cup of panko, Japanese bread crumbs
  8. Prepare 1 cup whole-fat buttermilk
  9. Take 1 tbsp of olive oil
  10. Get 1 minced garlic clove
  11. Take 1 cup small-diced onion
  12. Get 1/4 cup fresh parsley, chopped
  13. Take 1/3 cup fresh basil, chopped
  14. Take 1 1/2 lb ground beef, ground round works best
  15. Get 1/2 lb of ground pork
  16. Get 1 cup grated parmesan cheese
  17. Prepare 1/2 tsp salt
  18. Prepare 1/2 tsp ground black pepper
  19. Make ready 1 tbsp tomato paste
Steps to make Sweet and Spicy Buttermilk loaf:
  1. Pre-heat oven to 218°F (or 425 Fahrenheit.)
  2. Combine all glaze ingredients in a small saucepan and place over low heat.
  3. Heat olive oil in a small skillet over medium heat. Add onions and garlic. Cook until soft and translucent; do not brown (we're cooking the onions and garlic not tanning them!). Add parsley, basil and tomato paste and cook for about a minute. Set the mix aside to cool.
  4. In a small bowl combine both the Panko and the buttermilk. Let it set for 5-10 minutes.
  5. Meanwhile, in a large bowl, place beef, pork, cheese, salt and pepper, the onion/garlic mix and the Panko/buttermilk mix. Mix with your hands until combined.
  6. In a 13x9x2 rimmed baking pan, form the mixture into a loaf in the centre of the pan. Don't touch the sides of the pan. Brush sides and top with some glaze, then bake for 60 minutes. Brush on more glaze after 30 minutes. Keep the leftover glaze warm and stir occasionally.
  7. After baking, remove the meatloaf from oven and allow to cool for 5 minutes; then slice and serve hot with leftover glaze as a sauce.

So that is going to wrap it up for this special food sweet and spicy buttermilk loaf recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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