Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vegetarian pasta bake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Vegetarian Pasta Bake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Vegetarian Pasta Bake is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook vegetarian pasta bake using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Pasta Bake:
- Get 500 grams penne pasta
- Make ready 1 tbsp olive oil
- Make ready 1 brown onion, chopped
- Prepare 1 red capsicum, diced
- Make ready 200 grams mushrooms, chopped
- Prepare 3 carrots, diced
- Make ready 1 zucchini, diced (optional)
- Get 1 cup corn kernels
- Make ready 1 cup milk
- Take 1 cup grated cheese
- Take 1 tbsp parsley flakes
- Take 1 Grated parmesan/mozarella cheese
Steps to make Vegetarian Pasta Bake:
- Preheat oven to 180ºC.
- Saute onion, capsicum, carrot, zucchini and mushroom in oil until soft.
- Boil pasta until just tender.
- Add parsley and corn to vegetables and stir for another 2 minutes.
- Place pasta in casserole dish, sprinkle with Parmesan and stir.
- Add vegetables to casserole dish and stir.
- Pour milk over and top with grated cheese.
- Bake for approximately 20 minutes.
So that’s going to wrap it up for this special food vegetarian pasta bake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
