How to Make Speedy Pasta Bake

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pasta bake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pasta Bake is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Pasta Bake is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have pasta bake using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Pasta Bake:

1. Take 1 lb Ground Beef or Ground Sausage
2. Prepare 2 pints Pasta Sauce (your choice)
3. Get 2 cup White Mushrooms (sliced)
4. Make ready 1/2 cup Chopped Yellow Onion
5. Make ready 1/2 cup Chopped Bell Peppers
6. Prepare 1 tbsp Dried Oregano
7. Make ready 1 tbsp Dried Italian Seasoning
8. Make ready 1 tbsp Minced Garlic
9. Make ready 1 tsp Dried Parsley
10. Make ready 1/2 box Rigatoni Pasta (1lb box)
11. Take 4 cup Mozzarella Cheese

Steps to make Pasta Bake:

1. Brown ground beef or sausage. Drain grease.
2. Boil Rigatoni as directed on box and drain.
3. Add onions and peppers to ground beef or sausage and cook on medium-high heat until onions become tender.
4. Add sliced mushrooms and continue to cook until mushrooms start to shrink and become tender.
5. Add all seasonings and continue to cook, stirring frequently.
6. Add pasta sauce and reduce heat to a simmer, cooking 15-20 minutes.
7. Add cooked pasta to a grease 9x11 dish.
8. Add sauce mixture over pasta and stir.
9. Top with cheese, covering entire dish.
10. Bake for 35 minutes at 350°F
11. Let stand 10 minutes, serve with toasted garlic bread.

So that’s going to wrap this up for this special food pasta bake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!