Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, buttermilk pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Buttermilk Pancakes is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Buttermilk Pancakes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have buttermilk pancakes using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Buttermilk Pancakes:
- Take 2 cup All purpose flour
- Make ready 1 tsp Baking powder
- Prepare 1/2 tsp Baking soda
- Prepare 1 tsp Salt
- Prepare 3 tbsp Sugar
- Take 2 large Eggs
- Make ready 2 cup Buttermilk
- Get 4 tbsp Melted butter
- Get 1/2 tsp Vanilla extract
Instructions to make Buttermilk Pancakes:
- Combine dry ingredients
- Melt butter and allow to cool
- Mix buttermilk, eggs, butter, and vanilla extract together and add to dry ingredients
- For best results and optimal fluffiness, use room temperature eggs and buttermilk. Also, separate yolks and beat whites separately. When you combine wet with dry ingredients, DO NOT OVERMIX. Just whisk until it comes together and then fold in the well-beaten egg whites.
- Grill over a buttered non-stick pan over medium-low heat.
So that’s going to wrap it up with this special food buttermilk pancakes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
