06/09/2020 10:29

Easiest Way to Prepare Perfect Ratatouille Salad

by Katherine Dawson

Ratatouille Salad
Ratatouille Salad

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ratatouille salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ratatouille Salad is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Ratatouille Salad is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have ratatouille salad using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ratatouille Salad:
  1. Take 1 onion, sliced thin
  2. Make ready 2 garlic cloves, minced
  3. Take 5 tablespoons vegetable oil
  4. Prepare 1 cup diced eggplant
  5. Make ready 1 small zucchini, diced
  6. Get 1 red bell pepper
  7. Get 1 green bell pepper
  8. Get 1 yellow bell pepper
  9. Prepare 2 cup ripe tomatoes, peeled and deseeded
  10. Get 1/4 ground black pepper
  11. Make ready 1 tsp salt
  12. Get 1 tbs chopped persely
Steps to make Ratatouille Salad:
  1. Assemble all the ingredients
  2. In a saucepan cook onion, garlic and oil over medium low heat, stirring occasionally till pink and soft
  3. Add the eggplant and zucchini, stirring occasionally till soft
  4. Add the three bell peppers and stir, then cover with lid for 5 minutes
  5. Add the tomatoes, black pepper and salt and stir. Cover with lid and cook for 2 minutes
  6. Lastly, add in the parsley, stir the mixture then cover for 1 minute
  7. Serve the salad when still hot

So that is going to wrap it up for this special food ratatouille salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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