Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, layered pasta bake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Layered Pasta Bake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Layered Pasta Bake is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook layered pasta bake using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Layered Pasta Bake:
Prepare 16 oz long pasta (like spaghetti, linguine, etc)
Take 2 eggs
Take 1 (16 oz) container cottage cheese
Prepare 1/4 cup shredded parmesan
Get 1 tbs dried parsley flakes
Get 1 tsp dried oregano
Prepare 1/2 tsp onion powder
Make ready 1/2 tsp garlic powder
Take 1/2 tsp salt
Get 1/4 tsp pepper
Make ready 4 cups spaghetti sauce (any variety)
Take 1 1/2 cups shredded mozzarella
Prepare extra salt for pasta water
Instructions to make Layered Pasta Bake:
Preheat oven to 375°F. Spray a 2 quart casserole dish with olive oil cooking spray. Set aside.
Bring a large pot of generously salted water to a boil. Add pasta. Boil for 8 minutes.
While pasta cooks: In a large bowl beat eggs. Add cottage cheese, parmesan, parsley, oregano, onion powder, garlic powder, salt, and pepper. Stir together until well combined.
When pasta is done carefully drain using a colander. Add pasta to cottage cheese mixture. Stir to fully coat pasta with mixture.
Place half the pasta in the casserole dish. Spread half the spaghetti sauce in an even layer over the pasta. Repeat with remaining pasta and sauce. Sprinkle mozzarella evenly over the top.
Bake covered for 30 minutes. Uncover and bake 15 minutes more. Let rest 10 minutes before serving.
So that’s going to wrap it up for this special food layered pasta bake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!