Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, buttermilk waffles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Buttermilk waffles is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Buttermilk waffles is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook buttermilk waffles using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk waffles:
- Get 3 Eggs - separated
- Take 2 cup Flour
- Take 2 cup Buttermilk
- Take 2 tsp Baking powder
- Get 1/4 tsp Salt
- Make ready 1 tsp Baking soda
- Prepare 6 tbsp Melted butter
- Get 2 tbsp Sugar
Instructions to make Buttermilk waffles:
- Separate egg yolks from whites.
- Add sugar to egg whites, whip until stiff.
- In large bowl, combine yolks, buttermilk, and remaining dry ingredients.
- Add melted butter to buttermilk mixture.
- Fold egg white mixture into buttermilk mixture.
- Using 1/2 cup of mixture per waffle, bake in waffle iron until golden (3-5 minutes).
- Sprinkle powdered sugar on top if desired.
- Leftovers freeze and toast up wonderfully!
So that’s going to wrap it up for this exceptional food buttermilk waffles recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
