Easiest Way to Prepare Quick Masala Banana Chips

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, masala banana chips. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Masala Banana Chips is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Masala Banana Chips is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have masala banana chips using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Masala Banana Chips:

1. Get 4-5 Raw Bananas
2. Prepare 1 tsp Turmeric powder
3. Prepare 1 tsp Salt or to taste
4. Make ready 1 tbsp Chat Masala
5. Prepare 1 tsp Dry Mango powder or Amchur homemade
6. Make ready 1 tsp Red Chilli powder

Instructions to make Masala Banana Chips:

1. Add turmeric to a bowl of water and immerse the Bananas in it for 20 minutes. This is basically done to remove the stickiness. Using a slicer, slice them as thinly as possible.
2. Coconut oil is the best but if you don't have it or do not want to use it, use Sunflower or Canola Oil.
3. Add the Banana slices to this hot oil and fry them on a medium high heat. Turn them occasionally so that they are evenly fried.
4. Remove them onto an absorbent towel or a napkin. Sprinkle the Masalas and toss them well to coat evenly on all the sides. Serve them hot at tea-time. Once cooled completely, store them in airtight containers at room temperature and relish for a week or more.

So that’s going to wrap it up with this exceptional food masala banana chips recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!