How to Prepare Perfect Mike's End Of Summer Salad

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mike's end of summer salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's End Of Summer Salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Mike's End Of Summer Salad is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have mike's end of summer salad using 30 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's End Of Summer Salad:

1. Take ● For The Salad [as needed or, to taste - all chopped]
2. Get Feta Cheese
3. Make ready Red Onions
4. Take White Onions
5. Prepare Artichoke Hearts
6. Make ready Green Onions
7. Take Yellow Banana Peppers
8. Make ready Radishes
9. Take Celery [with leaves]
10. Prepare Green Bell Peppers
11. Get Yellow Bell Peppers
12. Prepare Black Or Green Olives
13. Prepare Red Bell Peppers
14. Take Orange Bell Peppers
15. Prepare Mushrooms
16. Prepare Cucumbers
17. Prepare Carrots
18. Make ready Cilantro
19. Get Parsley
20. Make ready Pear Tomatoes
21. Get Snap Peas
22. Prepare Cauliflower
23. Prepare Red Pepper Flakes
24. Prepare ● For The Dressing
25. Take 1.07 oz Package Good Seasons Italian Dressing
26. Get Vinager
27. Get Oil
28. Get Water
29. Take ● For The Sides
30. Prepare Any Sweet Chilled Fruits

Instructions to make Mike's End Of Summer Salad:

1. Rinse, pat dry and chop all vegetables.
2. Mix your salad dressing as per manufactures directions. Good Seasons is a great brand of Italian Dressing. Bottled Kraft Zesty Italian is another good one if you want to save some time.
3. Gently mix dressing and Feta Cheese into your salad.
4. Chill salad for at least 1 hour before serving. Stir occasionally. Serve with any chilled sweet fruit to counter some of the tartness of both the cheese and dressing. Enjoy!

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