Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, salmon and kale poke bowl salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Salmon and Kale poke bowl salad is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Salmon and Kale poke bowl salad is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have salmon and kale poke bowl salad using 21 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salmon and Kale poke bowl salad:
- Get 150 gm salmon fillet
- Prepare 100 gm Kale
- Take 100 gm lettuce mix
- Prepare 30 gm boiled beetroot
- Get 30 gm cherry tomatoes
- Get 1/2 cucumber
- Prepare 30 gm edmame
- Take 30 gm zucchini
- Prepare 20 gm sprouts
- Get 10 gm radish
- Get 5 gm toasted almonds
- Make ready 1 avacado
- Make ready 1 green apple
- Prepare For dressing :
- Take 1 tsp mustard
- Make ready 3 tsp Balsamic
- Prepare 1 lemon
- Take 1 orange
- Get 40 ml olive oil
- Take 20 ml corn oil
- Make ready Salt and pepper
Instructions to make Salmon and Kale poke bowl salad:
- Cut and clean all ingredients.
- Cut cubes of salmon grill meduim.
- Mix all ingredients for dressing until it reach to smooth consistency. Arrange your salad, Pour dressing on salad.
So that’s going to wrap this up for this exceptional food salmon and kale poke bowl salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
