Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, corn summer salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Corn summer salad is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Corn summer salad is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have corn summer salad using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Corn summer salad:
- Make ready 1/2 red onion
- Take 1 celery stalk
- Prepare 1 red pepper
- Take 1 salt and freshly ground black pepper to taste
- Take 5 fresh corn
- Make ready 2 tbsp garlic liquid from crushed garlic, or garlic infused olive oil
- Take 2 tbsp extra virgin olive oil
- Make ready 1 fresh basil to taste
- Prepare 1 juice of half a small lime
Instructions to make Corn summer salad:
- On stove top, bring water to boil. Add corn on the cob halves (10). Boil for approximately 10 minutes untill ready.
- Meanwhile, finely dice the red onion, pepper and celery. Transfer to large salad bowl.
- Carefully cut corn kernels off the cob when cooled off. Add to peppers, onion and salary and mix.
- Finely slice fresh basil leaves and add to bowl. Pour over the garlic liquid and olive oil and squeeze the lime juice in. Season with salt and pepper. Toss and serve. (Delicious served with chicken or fish and a green salad.)
So that is going to wrap it up for this special food corn summer salad recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
