Recipe of Super Quick Homemade Fried Pasta

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried pasta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried Pasta is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Fried Pasta is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have fried pasta using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fried Pasta:

1. Make ready 500 g Beef cut
2. Get 250 g Barilla Spaghetti
3. Prepare 1 medium sized Onion
4. Make ready 2 medium sized Bell Pepper
5. Make ready to taste Salt
6. Take 15 ml Olive oil
7. Take Pepper
8. Prepare 75 g Maize
9. Make ready 1 Knorr Cube

Instructions to make Fried Pasta:

1. Bring water to a boil. And a little oil and salt
2. Put your spaghetti into the pot and cook till desired texture
3. Let your spaghetti drain out excess water and prepare your sauce while you wait
4. In a non-stick pan, add oil and fry your beef
5. Add salt, pepper seasoning of your choice and pepper. Dont forget to stir from time to time
6. When your beef (or whatever choice of flesh) is done, add your strained spaghetti into the pan. Rememeber to turn the heat off at this point. You dont need to overcook your veggies. You have enough heat coming off your food already.
7. Stir slowly to avoid your food spilling out of the pan.
8. Now you can add your corn (maize) and Bell Pepper
9. This can be eaten with spaghetti, noodles or rice. Just apply same process. You could also switch it up by adding a variety of vegetables to add more colour.

So that’s going to wrap it up with this exceptional food fried pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!