Step-by-Step Guide to Make Award-winning Chilli Sambal Fried Rice with Prawns & Sausages

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chilli sambal fried rice with prawns & sausages. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chilli Sambal Fried Rice with Prawns & Sausages is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chilli Sambal Fried Rice with Prawns & Sausages is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chilli sambal fried rice with prawns & sausages using 25 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chilli Sambal Fried Rice with Prawns & Sausages:

1. Take 2 cups cooked rice
2. Prepare 2 tbsp. oil
3. Make ready 2 dry red chilies
4. Get 1 tsp. garlic, chopped
5. Prepare 1 tsp. ginger, chopped
6. Make ready 1 onion, chopped
7. Make ready 1 cup coloured Bell Peppers, sliced
8. Get 1/2 cup spring onions, chopped
9. Get 2 tbsp. chilli sambal paste (recipe is given below)
10. Make ready 1/2 cup prawns
11. Get 2 sausages, sliced
12. Take to taste salt
13. Make ready 1/2 tsp. pepper powder
14. Make ready 2 tbsp. tomato ketchup
15. Take 1 fried egg to serve
16. Get Chilli Sambal -
17. Make ready 15-20 dry red chilies, soaked for an hour
18. Take 2-3 garlic cloves
19. Take 1 lemongrass, sliced
20. Make ready 8-10 shallots
21. Take to taste salt
22. Make ready 1/4 cup vinegar
23. Take 1 tbsp. sugar
24. Make ready 2-3 tbsp. oil
25. Prepare 2 tbsp. dried anchovies, cleaned, drained & pat dry

Instructions to make Chilli Sambal Fried Rice with Prawns & Sausages:

1. Fried Rice - Heat oil in a pan & saute dry chilies, ginger, garlic till they change colour.
2. Add the onions, prawns and sausages. Fry till light brown.
3. Add the cooked rice, salt and chilli sambal. Mix everything well.
4. Add the bell peppers, spring onion & pepper powder. Saute for 2 minutes.
5. Add tomato ketchup and give it a mix.
6. Serve hot with fried egg.
7. Chilli Sambal - Heat oil in a pan and fry the anchovies till crisp. Drain on a kitchen towel. When cool, grind along with chilies, garlic, lemongrass, shallots, salt, vinegar and sugar to a smooth paste.
8. Heat the same oil in which the anchovies were fried. Saute the prepared paste on a low flame till it turns slightly dark brown in colour and the oil starts to separate from the sides of the pan. Serve along with fried rice.

So that is going to wrap it up with this exceptional food chilli sambal fried rice with prawns & sausages recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!