Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mixed veggies with spaghetti. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mixed Veggies with Spaghetti is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mixed Veggies with Spaghetti is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook mixed veggies with spaghetti using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mixed Veggies with Spaghetti:
- Make ready 1 kg Barilla Spaghetti N.5
- Make ready 1/2 teaspoon Salt
- Take 2 Bell Pepper
- Prepare 1 Chicken cube
- Make ready 500 g Shredded Chicken Breast
- Get Sunflower Oil
- Make ready 1 Large Onion
- Get 1 teaspoon Curry
- Make ready Black pepper
- Make ready Thyme
Instructions to make Mixed Veggies with Spaghetti:
- Lay out all the ingredients on your cooking surface
- Cook your spaghetti, drain and set aside.
- In a non-stick pan, add your oil, Sir fry the shredded chicken breast with onions, seasoning cube, thyme, curry, pepper and salt
- Now add your Bell pepper to the mix and steam a bit
- Turn the already cooked spaghetti into the pan and stir under low heat. Add spices to your taste. Voila!!! Food is ready.
So that’s going to wrap it up for this exceptional food mixed veggies with spaghetti recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
