Recipe of Quick Tinda(Summer demand)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tinda(summer demand). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tinda(Summer demand) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Tinda(Summer demand) is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tinda(summer demand) using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tinda(Summer demand):

1. Prepare halfkg well peeled and cut into pieces tinda
2. Get 1 chopped onion
3. Prepare 1 chopped tomato
4. Get 2-3 green chilli chopped
5. Get 1/2 tsp ginger chopped or shred
6. Make ready to taste salt
7. Take 1 tsp chilli powder
8. Make ready 1 tsp turmeric
9. Prepare 1 tsp garam masala
10. Take 1 tsp jeera
11. Make ready 1 tsp oil

Steps to make Tinda(Summer demand):

1. Take a pressure cooker put oil heat it and add jeera chopped onion,chilli and stir.
2. Now add tomato when onion get golden.
3. Soften the tomato now put spices as above salt,ref chilli,turmeric mix it add two spoon water and mix.
4. Now the spices get mixed it leaves oil aside.
5. Now add tinda pieces mix and cover it for few minute so that it mix with spices.
6. Now pour two normal bowl (using for eating dal etc.) water mix and cover the pressure cooker and give it two whistles.
7. Open it and serve into the bowl for more attractive you can garnish with coriander.

So that’s going to wrap it up for this exceptional food tinda(summer demand) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!