Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, summer garden pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Summer Garden Pasta is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Summer Garden Pasta is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook summer garden pasta using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Summer Garden Pasta:
- Take 15 oz canned diced tomatoes
- Prepare 1/2 tsp onion salt
- Take 3 tbsp minced fresh parsley
- Prepare 2 tbsp minced fresh basil
- Prepare 2 tsp red wine vinegar
- Prepare 1 tsp salt
- Get 1 tsp sugar
- Take 1/8 tsp black pepper
- Make ready 1/4 cup olive oil
- Get 2 cloves garlic, crushed
- Make ready 8 oz spaghetti
- Get 1/2 cup grated parmesan cheese
Instructions to make Summer Garden Pasta:
- In a bowl, combine tomatoes, onion salt, parsley, basil, vinegar, salt, sugar, & pepper. Mix well.
- Heat olive oil in a medium skillet over medium-high heat until hot. Saute garlic in oil until golden brown. Remove from heat.
- Pour mixture over tomato mixture. Mix well. Cover. Refrigerate until pasta is cooked.
- Cook pasta according to package directions. Drain.
- Add pasta back to the pan pasta was cooked in. Add tomato mixture. Toss well. Heat until heated through.
- Serve.
So that is going to wrap this up with this exceptional food summer garden pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
