05/10/2020 15:53

How to Prepare Any-night-of-the-week Gram flour and spinach (pokorey)snack #summer challenge

by Bettie Willis

Gram flour and spinach (pokorey)snack #summer challenge
Gram flour and spinach (pokorey)snack #summer challenge

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, gram flour and spinach (pokorey)snack #summer challenge. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gram flour and spinach (pokorey)snack #summer challenge is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Gram flour and spinach (pokorey)snack #summer challenge is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook gram flour and spinach (pokorey)snack #summer challenge using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Gram flour and spinach (pokorey)snack #summer challenge:
  1. Take 4 spoon Garam flour
  2. Take 1 pack baby spinach
  3. Prepare to taste Salt
  4. Prepare to taste Red chilli
  5. Make ready Black cumin half spoon
  6. Prepare Celery seed 3 pinch to digest and taste
  7. Make ready 1 onion
  8. Make ready 2 green chilli
  9. Get Water oil for frying
Instructions to make Gram flour and spinach (pokorey)snack #summer challenge:
  1. Mix all thinks together add water and get a thick paste
  2. And fry them

So that is going to wrap it up with this special food gram flour and spinach (pokorey)snack #summer challenge recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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