Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, summer salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Summer salad is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Summer salad is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have summer salad using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Summer salad:
- Prepare 2 large handfuls of salad leaves
- Make ready Around four tomatoes (diced)
- Take 3 teaspoons green pesto
- Prepare Dried basil
- Prepare Sprinkle of cumin
- Prepare Sprinkle of smoked paprika
- Prepare Teaspoon apple cider vinegar
- Make ready Teaspoon rapeseed/ olive oil
- Get Beans (from a can - have about two handfuls in total)
- Take Chickpeas
- Make ready Black beans
- Prepare Kidney beans
Steps to make Summer salad:
- Wash the salad leaves and put them in a bowl with the diced tomatoes. Stir in the pesto. Next wash and drain the beans.
- Heat the oil in a frying pan on a high temperature, on the same heat add in the beans, cumin, paprika and cider vinegar.
- Once the beans are sufficiently cooked take them off the heat. Put your salad leaves in two bowls. Then pour the beans on top of the salad.
- Sprinkle with basil if you wish. And now you are done - yay!
So that is going to wrap this up with this special food summer salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
