Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed zucchini. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stuffed Zucchini is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Stuffed Zucchini is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook stuffed zucchini using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stuffed Zucchini:
- Prepare 3 medium-sized zucchini, halved lengthwise
- Get 1 lb Italian sausage
- Make ready 1/4 tsp onion powder
- Take 1 clove garlic, crushed
- Get 1/3 cup Italian bread crumbs
- Prepare 1/4 cup grated parmesan cheese
- Prepare 4 oz shredded Mozzarella cheese
Steps to make Stuffed Zucchini:
- Cook zucchini in boiling salt water for 10 minutes. Drain. Scoop out insides, leaving 1/4" shell. Mash insides; drain well. Put shells in shallow baking dish.
- Remove casings from sausage. Break up meat. Cook sausage in skillet for 5 minutes. Add onion powder, garlic, mashed zucchini, bread crumbs, & parmesan cheese. Stir & heat for 1 minute. Spoon mixture into shells. Sprinkle with mozzarella.
- Bake in 350°F oven for 15 minutes or until piping hot.
So that is going to wrap it up for this special food stuffed zucchini recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
