Step-by-Step Guide to Prepare Any-night-of-the-week Fresh okro and goat meat

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, fresh okro and goat meat. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Okra Soup/ Okro soup is one of the most popular Nigerian soups. Hi Guys, here is another African food Mukbang. The Okra is blended & mixed with Spinach for more deliciousness. Have you ever tried using smoked Tilapia for your Okro soup?

Fresh okro and goat meat is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Fresh okro and goat meat is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have fresh okro and goat meat using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fresh okro and goat meat:

1. Prepare 1/2 kg Goat meat
2. Make ready 1/4 kg Okro
3. Make ready Handful Vegetable
4. Take 7 Fresh pepper
5. Make ready 1/4 cup Crayfish
6. Take 1/4 cup Red oil
7. Take 1 Onion
8. Prepare 2 maggi seasoning

Meats and fish: You can use any combination of meat or fish to cook this but the cooking time will vary. I used goat meat, smoked catfish, Iru (fermented African. However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be used. This variation in its mode of preparation has a lot to do with ethnicity and locality.

Instructions to make Fresh okro and goat meat:

1. Dice okro,Vegetable,onion.boil the goat meat season with onion,salt and maggi seasoning.Add water and red oil and boil very well.
2. Blend in crayfish and red pepper add to the pot and keep boiling put salt,maggi seasoning then okro after 3minutes add vegetable stir and bring down the soup.

However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be used. This variation in its mode of preparation has a lot to do with ethnicity and locality. For example, those who live close to the sea will tend to have more seafood in their okro soup. Growing up Okra Soup was on my list of reviled sauce; when okra soup was on the It consists of okra, spinach, crayfish, meat, and egusi. The texture of the egusi cuts the I used goat meat instead of oxtails and added palm oil and a small amount of bitter leaf.

So that is going to wrap it up with this special food fresh okro and goat meat recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!