How to Make Any-night-of-the-week baked gnocchi with spinach and ricotta

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked gnocchi with spinach and ricotta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This quick pasta dish is a hearty side that pleases everyone. Mom and Dad like the healthy spinach and complex wild mushroom avors, while kids enjoy the. Homemade Potato Gnocchi ~ pillowy soft, delicious potato dough dumplings ~ easy to make. Spread a thin layer of tomato sauce in dish.

baked gnocchi with spinach and ricotta is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. baked gnocchi with spinach and ricotta is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook baked gnocchi with spinach and ricotta using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make baked gnocchi with spinach and ricotta:

1. Get 1 packages frozen gnocchi, 25 ounces
2. Prepare 1/2 10 ounce package frozen spinach, thawed and squeezed dry
3. Make ready 1/2 cup ricotta cheese
4. Take 3/4 cup shredded Italian cheese blend
5. Prepare sauce
6. Take 2 cup favorite pasta sauce
7. Get or
8. Get 1 15 ounce can tomato sauce
9. Take 1 clove garlic
10. Get 1/2 tsp onion powder
11. Get 1/2 tsp dried basil
12. Make ready 1/2 tsp dried oregano
13. Get 1/4 cup milk

Ricotta gnocchi is so delightful, you guys! Also, stunningly quick and easy to make. You literally just stir four simple ingredients together, season with salt To freeze gnocchi, spread them out in an even layer on a lightly-floured baking sheet. Then pop the sheet into the freezer for an hour or two, until the.

Steps to make baked gnocchi with spinach and ricotta:

1. preheat oven to 400.
2. cook gnocchi according to package directions.
3. add spinach during last 2 minutes of cooking. When gnocchi is done, drain well.
4. meanwhile, for the sauce, combine all ingredients in saucepan and simmer over medium heat.
5. spray 2 quart baking dish with non stick cooking spray.
6. combine gnocchi/spinach with sauce and ricotta. pour into prepared baking dish and top with shredded cheese.
7. bake 20 minutes or until bubbly and golden.

You literally just stir four simple ingredients together, season with salt To freeze gnocchi, spread them out in an even layer on a lightly-floured baking sheet. Then pop the sheet into the freezer for an hour or two, until the. Try our vibrant recipe for veggie spinach and ricotta gnocchi. This flavour packed dish may take a bit of time but is sure to impress family and friends. Line a rimmed baking sheet with parchment.

So that’s going to wrap this up with this special food baked gnocchi with spinach and ricotta recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!