Recipe of Super Quick Homemade Stuffed Zucchini Boats

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed zucchini boats. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Stuffed Zucchini Boats is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Stuffed Zucchini Boats is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have stuffed zucchini boats using 11 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Stuffed Zucchini Boats:

1. Make ready 3 Zucchinis halved
2. Prepare 1 packet Italian breakfast sausagecastings removed
3. Take 1 Onion finely chopped
4. Prepare 1 Red bell pepper-1, finely chopped
5. Make ready 1 Tomato chopped into small cubes
6. Take 2 pods Garlic finely minced
7. Take 1/2 tsp Paprika powder
8. Get 1/2 tsp Pepper powder
9. Make ready 1/2 cup Mozzarella cheese shredded
10. Prepare To taste Salt
11. Get As needed Oil

Instructions to make Stuffed Zucchini Boats:

1. Preheat the oven to 350 degrees F. Line a baking sheet with foil paper. Cut the zucchini into halves. Using a melon baller or a spoon, scrape the flesh out of the halved zucchini to create a well, making sure to leave with slight wall all the way around to give the zucchini support. Place the zucchinis into the baking dish with the cut side facing up. Heat oil in a pan. Add the sausage and brown it on medium flame. Remove the sausage from the pan and allow it to cool. Meanwhile, in the same pan,

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